
Slow Cooker Sticky Barbecue Pork Ribs
Prep time
15 minutes
Cook time
4 hours 10 minutes
Serves 4 people
Ingredients
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•1.5kg American-style pork ribs
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•1 cup good quality smoky BBQ sauce (American style)
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•¼ cup mild American mustard
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•¼ cup honey
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•1 tablespoon Mexican Taco seasoning
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•coleslaw, to serve
Method
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1.Cut ribs into serving-sized (about 2-3 ribs each) portions. Pat ribs dry using paper towel.
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2.Combine BBQ sauce, mustard, honey and taco seasoning in a large bowl. Add ribs and toss to coat well with sauce.
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3.Place ribs into a 5.5L (or larger) slow cooker and cook for 4 hours on high or until very tender.
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4.Heat a grill on high heat. Transfer ribs onto a large baking tray lined with foil. Brush ribs with the leftover sauce from the slow cooker. Grill for 10-12 minutes or until glossy.
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5.Serve with coleslaw.