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Recipes

Slow Cooker Sticky Barbecue Pork Ribs

Prep time 15 minutes Cook time 4 hours 10 minutes

Serves 4 people

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Ingredients

  • 1.5kg American-style pork ribs
  • 1 cup good quality smoky BBQ sauce (American style)
  • ¼ cup mild American mustard
  • ¼ cup honey
  • 1 tablespoon Mexican Taco seasoning
  • coleslaw, to serve

Method

  1. 1.
    Cut ribs into serving-sized (about 2-3 ribs each) portions. Pat ribs dry using paper towel.
  2. 2.
    Combine BBQ sauce, mustard, honey and taco seasoning in a large bowl. Add ribs and toss to coat well with sauce.
  3. 3.
    Place ribs into a 5.5L (or larger) slow cooker and cook for 4 hours on high or until very tender.
  4. 4.
    Heat a grill on high heat. Transfer ribs onto a large baking tray lined with foil. Brush ribs with the leftover sauce from the slow cooker. Grill for 10-12 minutes or until glossy.
  5. 5.
    Serve with coleslaw.